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REFERENCE

About Indian Beauty
About India and its History
Indian Culinary History
India's Vegetarian Culinary Culture
Indian Spices
Indian Tandoori Cooking
Indian Cooking Tips
Indian Cuisine
What is Curry?
The Role of Indian Spices
North Indian Cuisine
Kashmiri Cuisine
Punjabi Cuisine
Uttar Pradesh Cuisine
Rajasthani Cuisine

South Indian Cuisine

Indian Cooking Techniques
North Indian Restaurant
South Indian Restaurant
Indian Entertaining
Roll of Indian Spices
Indian Menu

Indian Thali
Indian Cooking
Indian Entertaining Menu

About Ayurveda
Ayurvedic Nutrition
Eating Rituals in Ayurvedic Philosophy
Ayurvedic Wellbeing
Individual Body Type Nutrition
Indian Seasonal-Cooking Philosophy
Cooking with the Asian System of Tastes
Martha Stewart's - Body & Soul Magazine

About Indian Beauty

About India and its History

Indian Culinary History

India's Vegetarian Culinary Culture

The Hindu Influence on India's Cuisine

The Jain Influence on India's Cuisine

The Muslim Influence on India's Cuisine

Indian Cuisine

What is Curry?

The Role of Indian Spices

North Indian Cuisine

South Indian Cuisine

Indian Cooking Techniques

Indian Restaurant Guide
North Indian Restaurant
South Indian Restaurant

Indian Entertaining

Food Pyramid

Glossary

Ayurveda

Healthy Eating


Indian Cuisine
It may be helpful to read about India and its history and culture to understand how to approach Indian Cooking.  Indian cuisine is as diverse as it's people and geography.  Indians did not have written down recipes but were passed on through generations purely by  word of mouth. India is a multi-faceted country with a variety of colors, cultural differences, food, festivals, languages, peoples and so on. In this section we introduce you to the different strokes of Indian cuisine.
Come... join us on a culinary passage through India!

 

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About Indian Beauty

About India and its History

Indian Culinary History

India's Vegetarian Culinary Culture

Indian Spices

Indian Tandoori Cooking

Indian Cooking Tips

Indian Cuisine

What is Curry?

The Role of Indian Spices

North Indian Cuisine
Kashmiri Cuisine
Punjabi Cuisine
Uttar Pradesh Cuisine
Rajasthani Cuisine

South Indian Cuisine

Indian Cooking Techniques

North Indian Restaurant
South Indian Restaurant

Indian Entertaining

Roll of Indian Spices
Indian Menu
Indian Thali
Indian Cooking
Indian Entertaining Menu

About Ayurveda
Ayurvedic Nutrition
Eating Rituals in Ayurvedic Philosophy
Ayurvedic Wellbeing
I ndividual Body Type Nutrition
Indian Seasonal-Cooking Philosophy
Cooking with the Asian System of Tastes
Martha Stewart's - Body & Soul Magazine

NEW Indian Beauty
~ NEW Indian food products, Indian grocery,
groceries, beauty and Indian food gift baskets

~  NEW
Cooking Guides
~  About India and its History
~  Map of India and the States of India
~  Indian Culinary History
~  India's Vegetarian Culinary Culture
~  The Vedic or Hindu Influence on India's cuisine
~  The Jain Philosophy and its influence on India's cuisine
~  The Muslim Influence on India's Cuisine
~  Indian Cuisine
~ What is Curry?
~ The Role of Spices in Indian Cuisine
~ North Indian Cuisine
~ South Indian Cuisine
~ Indian Cooking Techniques
~ North Indian Restaurant Guide
~ South Indian Restaurant Guide
~  Indian Entertaining
~ Ayurveda - Indian Nutrition
~ Indian Food Pyramid
~ Glossary of Indian Food Names

Click here for subscribing Culinary Journeys
Indian Cook Books and their Reviews

This work is dedicated to my mother Shanta who taught me the tenants of Ayurvedic Cuisine and Knowledge.

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© 1990 to 2001 - Kavita Mehta.  All Rights Reserved.
Kavita has been giving classes on Indian Cuisine in Minneapolis for the past 10 years.  She now shares her work on her website for all to enjoy.

 

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Chinese Cuisine
~ About Eastern Beauty, ~ About China and its History, ~ Chinese Culinary History, ~ China's Culinary Highlights
~ Chinese Vegetables, ~ Dim Sum, ~ Chinese Medicine Cuisine, ~ Regional Chinese Cuisine, ~ Chinese Cooking Techniques
~ Chinese Restaurant Guide, ~ Chinese Entertaining, ~ Food Pyramid, ~ Glossary