Indian grocery, Indian groceries, Indian grocery online, Indian natural foods, Indian vegetarian foods, Indian Food, Indian Grocery, Indian Groceries, Indian Food Mail Order Website! Shop online for Indian Grocery

home | customer service | feedback | about us | my account | view cart 

wpe20.jpg (20671 bytes)
FOOD SHOPPING PAGE | SPA |   GIFTS  |   MUSIC | GIFT CERTIFICATE
FOOD SERVICE

COOKBOOKS FROM AMAZON      INDIAN KITCHEN ITEMS FROM AMAZON
Nationwide Delivery    Next Day Delivery Available    Satisfaction Guaranteed



shopbo1.jpg (820 bytes)  SHOP
FOR COOKBOOKS

Suneeta Vaswani
Restaurant Cooking
Madhur Jaffrey Books

Raghavan Iyer

Tarla Dalal Books

Vegetarian Cooking

Spice Books

Curry Cook Books

Low Fat Cooking

Regional Cooking

General Cooking

Ayurvedic Cooking
Indian Grocery Store


shopbo1.jpg (820 bytes)  SHOP
FOR Asian COOKBOOKS

Afghanistan
Azerbaijan,
Bali
Bangladesh
Burma
Cambodia
China
Hong Kong
India
Indonesia
Japan
Korea
Laos
Malaysia
Mongolia
Myanmar
Nepal
Pakistan
Siam
Singapore
Sri Lanka
Taiwan
Thailand
Tibet
Uzbekistan
Vietnam


Indian Cookbooks by Madhur Jaffrey  ~
Indian Cookbook by Madhur Jaffrey
Madhur Jaffrey is the author of seven previous cookbooks, including the classic Invitation to Indian Cooking and Madhur Jaffrey's Taste of the Far East, which was voted Best International Cookbook and Book of the Year for 1993 by the James Beard Foundation. She is also an award winning actress with numerous major motion pictures to her credit. She lives in New York City.

Background on Indian Cuisine to help you choose a book
Indian Cooking techniques for background information

 

IFBK190.jpg (7079 bytes)

A Taste of India
by Madhur Jaffrey
- Out of Print - Please ask to be on a list - first come first serve basis
Ms. Jaffrey is undoubtedly the foremost authority on Indian cooking in the west. To her goes the credit for making Indian food a familiar cuisine. She gave it a new identity and spirit. In many ways, Ms. Jaffrey took Indian food back from where it came, Indian homes, villages and streets. Reading A Taste of India, is like reading an Indian Travelogue. Ms. Jaffrey makes food even more exciting with her personal reminscences. With photographs and recipes from across India, she covers in style and ease the diversity and richness of Indias ancient, and, very to the minute heritage.

Madhur Jaffrey's Indian Cooking One of the world's foremost authorities on Indian cooking presents more than 100 authentic yet surprisinghly simple recipes for the best-loved delicacies of India. There are helpful chapters on equipment, techniques, seasonings, and menu planning as well. Color photographs

An Invitation to Indian Cooking
Carefully worked out for American cooks in American kitchens, Madhur Jaffrey's classic An Invitation to Indian Cooking demonstrates how varied, irresistible, and inexpensive Indian cooking can be and how easily you can prepare authentic dishes at home

shopbo1.jpg (820 bytes)  

An Invitation to Indian Cooking : With a New Preface by the Author

Madhur Jaffrey's Indian Cooking 
The original edition of this cookbook was called "the definitive word" on Indian cusines by the Los Angeles Herald-Examiner. With more than 130 authentic recipes, many enhanced by full-color photos, this new edition includes new dishes, such as Shahjahani lamb steeped in a spicy yogurt marinade

shopbo1.jpg (820 bytes)  


Madhur Jaffrey's Spice Kitchen : Fifty Recipes Introducing Indian Spices and Aromatic Seeds - A taste-tempting introduction to Indian cookery presents a selection of recipes for soups, appetizers, main and side dishes, garnishes, drinks, and desserts that use a variety of different Indian spices. 12,500 first printing.

shopbo1.jpg (820 bytes)  


Flavors of India; Classics and New Discoveries
A photographic culinary tour of India presents 130 authentic recipes from eight separate regions of the country, introducing the traditional specialties of Goa, Kerala, Gujerat, Delhi, the Punjab, Rajasthan, Tamil Nadu, and Bengal. 15,000 first printing.

(Bbc Books Madhur Jaffrey's Quick & Easy Indian Cookery
Quick and Easy Cookery Series)

This book is usually found used

 

 

Madhur Jaffrey's Quick and Easy Indian Cooking
Proving you can make enticing Indian food in minutes, Jaffrey presents 70 recipes to prepare in under 30 minutes. She uses lots of easy-to-measure spices but few ingredients that need chopping or other prepping. Dishes calling for marinating, simmering untended, or pressure cooking do exceed the 30-minute claim in a few instances. Still, follow Jaffrey's suggestion to make one Indian dish plus a green salad and you'll whip up aromatic, mostly-Indian meals with ease. Recipes for poultry, legumes and vegetables, and the chapter on salads, relishes, chutneys and pickles are especially appealing

Madhur Jaffrey
As an actress, TV presenter and writer, Madhur Jaffrey has many strings to her bow, but it is for her cookery that she’s best known. She can single-handedly take credit for igniting the home cook's interest in Indian food in this country and making it more popular and accessible. Ironically, though, as a child she never went into the kitchen and when she left India, couldn’t cook a thing.

Born in Delhi, Madhur Jaffrey left India at the age of 19 to pursue her passion for acting by studying drama at the Royal Academy of Dramatic Art in London. It was here that her love of cooking began, though more out of necessity than anything else. While in London she desperately missed Indian home-cooked food, so she started writing letters to her mother asking to be taught how to cook. She would be sent regular recipes and effectively learnt to cook by correspondence.

Click here for subscribing Culinary Journeys
Indian Cook Books and their Reviews

Chinese Cook Books and their Reviews

BACK TO INFORMATION ON INDIAN CUISINE

bprint25.gif (3168 bytes)

1990 to 2001 - Kavita Mehta.  All Rights Reserved.
Kavita has been giving classes on Indian Cuisine in Minneapolis for the past 10 years.  She now shares her work on her website for all to enjoy.

 

2002-2004  IndianFoods Company, Inc. All rights reserved. The Indian Foods Company logo and mark are trademarks of IndianFoodsCompany, Inc.
coming soon www.ethnicfoodsco.com

Powered by
TRAVERSE

 Traverse.jpg (3637 bytes)

for purchasing traverse call 952-593-9131

If you are a retailer / distributor and would like to have an online store like this one call 952-593-9131
hosted by www.iexposure.com